Interview on CT Eats Out
I am over on CT Eats Out with a little Q&A chatting about where I like to eat and drink along the CT shore, my favorite meal while traveling, what I think is the most instagrammable restaurant in CT and more! Read the full interview here.
Also, I curated a dinner party playlist for you, so check that out too!
Featured in the interview: Engine Room, The Public House, La Belle Aurore Bistro, Half Full Brewery, Fairfield Bread Company, A Thyme To Cook, Spiked Seltzers, The Velvet Mill, Milagro and Noahs.
Portland, ME Faves: Duck Fat, Central Provisions & Fore Street.
xx,patti